Our VIPs and sponsors are treated to all the fun of the daytime festival plus our VIP Dinner. This dinner will immediately follow the festival on April 30th, commencing at 6:30 PM right across the street from the park at The Olive Branch.
Seats are limited. This fixed-menu affair will feature the following custom menu paired with a few remarkable Texas wines to be introduced by the winemakers:
1. Assorted charcuterie
2021 Pet Nat - Valley Mills Vineyards
2. Seafood martini with crab, scallops, shrimp, & an onion ash butter
2021 Grüner Veltliner - Llano Estacado Winery
3. Herb crusted lamb lollipops nestled upon shaved fennel salad
2018 mourvèdre - William Chris Vineyards
4. Beef filet with Rosemary Blue cheese Béchamel sauce, Yukon Golds & Haricot Vert
2018 Graciano - Pedernales Cellars
5. Dark Chocolate Mousse with whipped cream & candied berries
We strive to make this dinner a night to remember.
Individual VIP tickets are $140, and sponsorship, for $1100, includes a table for up to 8 at the dinner. To inquire about sponsorship, please email email@example.com